Can You Make Pesto in a Blender?

Would you like to know whether you can make pesto in a blender? With a green color and fresh flavor, pesto is highly loved around the world. Many people prepare it using traditional techniques such as mortal and pestle. Using a blender is one of the most discussed questions, some people agree it is possible while others say it is not. This blog post has the answer to this question and any other related topic.

Yes, you can make pesto using a blender. Blenders have the capability to chop and crush down ingredients to produce fine textures. To carry out this task effectively, you will require a blender that is equipped with a 500-watt motor.





How to make pesto in a blender

The process of making pesto in a blender is very simple and straightforward. Before you begin the operation you will require the following ingredients:

  • 2 cups of fresh basil leaves
  • ½ a cup of pine nuts
  • ½ a cup of parmesan cheese
  • 3 cloves of garlic
  • ½ a cup of virgin olive oil
  • Salt
  • Pepper

  • Step 1

Toast pine nuts – The first step is to heat a small portion of the skillet with medium heat and add the pine nuts. Toast the pine nuts for a few minutes until they change their color to brown. It is important to monitor them since they can burn quickly. Once you are done, remove the nuts from the heat and allow them to cool.

  • Step 2

Ingredients preparations – The next step is to peel garlic clove. You can also use this step to grate the parmesan cheese.

  • Step 3

Blend ingredients – At this step take all the ingredients and place them into the blender container for blending. By the term all ingredients I mean basil leaves, garlic cloves, grated parmesan cheese and salt. Pepper and toasted pine. To blend with a low speed and increase the speed gradually to medium-high.

  • Step 4

Add olive oil – Add olive oil slowly while the blend is still running. This helps in emulsification which produces a smooth consistency. Continue the blending process until you achieve a uniform or well-combined texture of your preferences.

  • Step 5

Seasoning – Before you season, taste the pesto. This will enable you to know the amount of salt and pepper to add at this stage. You can also add any other seasonings of your desire. Once you have added salt and pepper, blend for a few seconds or minutes to incorporate the seasoning with the pesto.

  • Step 6

Serve or store – Once you are done blending, stop the blender and remove the pitcher container. You can use the pesto directly from here or store. For storage, put it in an airtight container and put it in a refrigerator. It can stay in a refrigerator for up to 7 days.

If you follow this step correctly, I am very that you will be able to make pesto using a blender successfully.

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Uses of pesto

Pesto is versatile and can be used in many ways. The following are some of the uses of pesto:

  • Pasta sauce – Pesto can be used as a pasta sauce in some pasta dishes. Pesto has the ability to add flavor and aromatic elements to your dishes.
  • Sandwich bread – You can also use pesto as a spread and wrap for sandwiches.
  • Pizza topping – Pesto can also be used as a pizza topping. It can be an alternative to tomato sauce.
  • Salad dressing – Yes, it can also be used as a salad dressing together with olive oil or vinegar to produce a flavorful salad dressing.
  • Marinde – It is also used as a marinade for meats such as chicken or fish.
  • Dip – Pesto has the ability to add flavor when used as a dip for vegetables, bread and more.
  • Soup garnish – It can also be used as a garnish soup for tomato and more.




Benefits of making pesto with a blender

  • Convenience – A blender has the ability to make pesto quickly and conveniently. Using the blender enables you to blend all your ingredients in one container, which eliminates the use of manual techniques and multiple tools. This saves you time and effort in making pesto.
  • Consistency – A blender delivers smooth and consistent textures. It blends all the ingredients into a fine paste which leads to a well-emulsified pesto sauce. Using a hand or mortal pestle cannot deliver consistent results as from a blender.
  • Efficiency – Blenders are very powerful depending on the appliance you own. They are fast and efficient. They are capable of blending larger ingredients at once which makes creating pesto easier.
  • Full control – Blender also gives you full control over the ingredients and textures you want to achieve. In short, you are able to customize your pesto using the appliance settings.
  • Versatility – Blenders are versatile appliances that can blend a variety of tasks. This means making pesto, They can also be used to blend frozen fruits, vegetables crush ice, grind and more.

Related Article: Can the nutribullet blend frozen fruit?

Frequently Asked Questions

  • Who are the people who need pesto?

Pesto can be used by home cooks, pesto enthusiasts, dietary individuals, cook enthusiasts and any person who loves cooking.

  • What is the disadvantage of using a blender to make pesto?

The main downside is that you will have to purchase a blender. The performance of the blender will highly depend on budget. Most high-performance blenders are costly. Low-priced blenders are not very powerful.

  • What is the minimum watt power for a pesto blender?

The blender should at least have a 500-watt motor to carry out the blending of pesto effectively.

  • How long do blenders last?

Many blenders are built from quality materials that enhance their durability. However, the longevity of the blender will depend on proper usage and maintenance. To add on top, some blender brands are more durable than others. So be careful when purchasing.

Related Article: Do You Need a Blender for Shakeology?





We can conclude by saying, blenders have the ability to make pesto. If you follow the steps that we have given above, rest assured to achieve great results. It is also important to acquire a blender that has a minimum of 500 watts,


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